The day has long gone when Bill’s Bar and Burger was my little secret, based on an advance press tasting at Blue Fin last month. Now everybody is sky-high on the place, but it’s not just a handful of feinschmeckers like myself, George Motz, or the Hamburger Today guys – tonight the place opens to the public, so we’ll see what the city’s burger community makes of it. The place will be open til 4am, I’m told, so it should be easy enough to stop in on the way home. Such is my plan anyway. After Adam Kuban’s vivid portfolio of burger porn, I could hardly do otherwise.